The Grange Featured on Art of the Menu

By Adam Buehler

Our work for The Grange Community Kitchen continues to be recognized!

We were thrilled to see that UnderConsideration, a design firm from Bloomington, Indiana, has featured the identity system that we created for the Hamburg restaurant on two different franchise divisions:

• Art of the Menu, a site dedicated to highlighting compelling and current menu designs from restaurants around the world
• Brand New, which promotes and critiques new and dynamic corporate and brand identity work across all industries and locations
  

Describing the identity, they write, “[Block Club] …perfectly captures the homey, rustic vibe of the restaurant and its food with a lovely wordmark and an even lovelier ‘G’ shorthand version. The gold foil applications from restaurant exterior to business cards give everything a luxurious look but all the ornaments and pretty type stop it from becoming pretentious.”

Shout out to The Grange owners Brad and Caryn Rowell for their collaboration on this project.